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Food, Cooking, and Restaurants
Reply to "can I buy roll-out cookie dough, or roll out 'slice and bake' dough?"
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[quote=Anonymous]I use a recipe for cutout cookies on the Martha Stewart website. But once I got lazy and bought the roll, rolled it out and was dissapointed with the spread (even after adding the flour) during baking. The cut cookies became these amorphous blobs, compared to the cookies I got with the dough. I realize it's just kids making a mess but I hate the store bought stuff. Just my opinion. :) [/quote]
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