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General Parenting Discussion
Reply to "Food allergy parents — how careful are you with restaurants?"
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[quote=Anonymous]DS2 has severe allergy to gluten, but could tolerate trace amounts of it in soy sauce. I was told to keep up the exposure to what he can tolerate. He's also allergic to some peanuts and some tree nuts. We have to keep reminding ourselves to give him the nuts that he can tolerate so that he doesn't develop allergies to them later. One local Vietnamese restaurant is very good about listing gluten free dishes, but then inexplicably sprinkled peanuts all over a beef dish that did not list peanuts as an ingredient. It's maddening. [/quote]
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