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Reply to "Do French people eat croissants (and pastries) multiple times per week?"
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[quote=Anonymous][quote=Anonymous]I am American, although I lived in Belgium for a few years growing up. As far as I can remember, everyone ate a pretty normal dinner. Granted, if we were with Belgians we were ipso facto company and they probably wouldn’t serve bread and ham, but even on nights that I just ate at a friends house because I was there anyway, I remember regular dinners. [/quote] I lived there as an exchange student and it as always regular dinners. Maybe because I was a HS student, but lunch was not normally the main meal of the day either. Maybe on Sundays? Now Spain, yes there were had huge lunches and dinner was more "fend for yourself" during the week. [/quote]
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