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Reply to "What's an easy, new recipe you've made a lot recently?"
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[quote=Anonymous][quote=Anonymous]I’ve made this cauliflower crust pizza a bunch of times. It’s much easier than other cauliflower crusts. I make it vegetarian. It’s hard to tell that it’s cauliflower. https://www.weightwatchers.com/us/recipe/deep-dish-cauliflower-crust-pizza/5da725a31635d301b16b0737[/quote] Weight Watchers recipes all tend to be outstanding. It's because they actually hire real cooks/food scientists to put together recipes. With food blogs run by a single person (who has like 10 pages of introduction about the food and then the crappy recipe) being picked up by the Google algorithms and being placed on the first search result page and now dominating recipes on the internet, I just go straight to the Weight Watchers homepage and look for recipes there. [/quote]
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