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[quote=Anonymous]The written plan (we ate at 4 last year, so I'm adjusting for 1 hour to eat at 5 this year--doing the appetizers a bit earlier, perhaps)

10:30		Turkey out, unwrapped

11:40		Preheat oven to 350

11:45		Start dressing in crock pot

12:00		Turkey in oven
Light lunch for those who want it

1:00		Wine open to breathe

1:45		Stir dressing

2:00		Appetizers/cocktails
		-Cheese ball and crackers out, big white plate
		-Veggie tray out, brown tray/silver dish
                -Guest contribution

3:10		Put potatoes on (large silver pot)
		Turkey out, cover with foil and towels
		Gravy on (small silver pot with lid)
		Put rutabagas in oven

3:30		Put rolls in oven

Set out cranberries
                Set out butter

3:40		Drain potatoes (silver colander)

3:45		Mash potatoes, cover with towel

DH carve turkey, cover with foil (blue platter)

Aunt-in-law sets water on table (ice bucket); re-ups wine
3:50		Microwave green beans, blue bowl
		Stir dressing
		Rolls out of oven/white bowl with towel, on table
                Rutabegas out

4 p.m.	Dinner

5 p.m.	Offer coffee, dessert

[/quote]

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