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Reply to "Homemade spaghetti sauce left out over night by accident"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Not only would I throw it out now, I would have thrown it out at 9 pm. [b] Food needs to go in the fridge immediately. [/b] When it's just sitting on the counter being warm, it's happily growing bacteria. Here are the government guidelines on food safety, with respect to leftovers: http://www.fsis.usda.gov/factsheets/Leftovers_and_Food_Safety/index.asp. [/quote] This is 100% wrong. Putting hot food into the refrigerator is a bad food safety practice. [/quote] It is? How so? This doesn't mention that. "Within 2 hours of cooking food or after it is removed from an appliance keeping it warm, leftovers must be refrigerated." https://www.fsis.usda.gov/wps/portal/fsis/topics/food-safety-education/get-answers/food-safety-fact-sheets/safe-food-handling/leftovers-and-food-safety/ct_index[/quote]
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