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Reply to "At what income would you hire a weekly chef to prepare meals?"
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[quote=Anonymous]OP here. I woke up this morning and was like... $1200 a month, wtf was I thinking? I was just really burnt out last night and dreading the weekend menu planning, making a grocery list, shopping for the week, etc. I did find someone who could probably prep a lot of our meals (and freeze many of them) for more like $500 a month. That seems more reasonable. But yeah, $1200 a month is too much, even if we have the money.[/quote]
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