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Infants, Toddlers, & Preschoolers
Reply to "what next when you have a potential food allergy?"
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[quote=Anonymous][quote=Anonymous]OP here - wanted to provide an update. I followed at the Institute for Asthma and Allergy, and am very glad I did. We did some testing and DD is allergic to eggs, not strawberries. I got a prescription for an epipen and we have a plan for how to deal if DD accidentally gets exposed again. I have also scheduled a food test with them to find out if she can eat eggs in baked goods (muffins, cake, etc) or not. The doctor explained kids often grow out of egg allergies, so I am hopeful that happens in DDs case. Many, many thanks for all of your advice and recommendations! :) [/quote] My son was diagnosed with an egg allergy at about 9 months. He can tolerate not only baked egg as in muffins, but also pancakes, waffles, and even baked French toast. Hoping to try hard boiled eggs soon. [/quote]
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