Reply to What is your inflation “red line” at grocery stores?

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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]$5.49 for an Amy’s frozen entree.  I wanted it as a treat for myself after grocery shopping right before lunchtime but that price was a nonstarter for me.

Other changes - I now drink Safeway brand coffee, we only have steaks maybe 1 x month and it’s London broil, not one of the fancier cuts, and we stopped buying soda altogether. We get most of our weekly staples via Misfits Market. Like a lot of other people have said we do buy free range eggs. The extra expense is worth it to me. [/quote]

A frozen entree is a treat??[/quote]

Have you ever had Amys? Its good - similar to NYC The Smith. I love their frozen mac, so much that I had to figure out to make it at home (I did and it involved 5 cheeses). If you don't want to bother with that - a $3 frozen version is not bad.[/quote]

Yes, if I must get frozen food I will get an Amy’s entree.  But I would never consider it a treat, more like a last resort.[/quote]

Can’t believe I’m being scoffed at for describing an Amy’s meal as a treat. My usual lunch is two slices of turkey on a tortilla with a handful of baby carrots.  I’m frugal by necessity and always busy so this works for me. A hot entree would be a huge upgrade![/quote]

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