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Reply to "How far would you go to accommodate a vegan / last minute guest?"
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[quote=Anonymous]So it’s probably too late but I’d make plain pasta and mix with roasted veggies. With a green salad and bread that’s a perfectly acceptable meal for anyone and really only requires you to make plain pasta and potentially serve some salad parts on the side or reserve some before mixing things in. I assume you’re making some type of veggie…toasted, blanched, whatever. These are easy to make ahead and heat up. The main thing I’d be aware of is: is she vegan for health or moral reasons….or because she’s controlling/anorexic? Because with young women it feels about half and half and the later won’t really want anything special…they just want celery to eat while you all gorge. Ask me how I know (for me young vegan). [/quote]
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