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Reply to "Is putting mayonaise on a hamburger a lower class thing?"
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[quote=Anonymous][quote=Anonymous]Burgers are already so rich and the trendy buns are buttery brioche style. Who clamors for extra fat from mayo? Acidity from a little mustard and pickles is really all a rich burger needs. Onions, tomato and lettuce if you want, I guess. I genuinely don't understand how mayo elevates a burger in any way. Asking because we ordered an office lunch and all the burgers arrived with a mayo-based sauce on them as standard. Uh, why?![/quote] Hey nutjob. Burgers are one of the great foods that can be adapted to any flavors. There is no low class or high brow with almost anything but certainly not burgers. Stop looking at things through class glasses. It is low class.[/quote]
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