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Food, Cooking, and Restaurants
Reply to "What Food Equals Childhood to You? "
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[quote=Anonymous][quote=Anonymous]iceberg lettuce with oil and red wine vinegar [b]"city chicken" on a stick (I think it was actually pork?)[/b] homemade mac n cheese with Velveeta spaghetti made with" institutional" sauce from the dented can give away unpasteurized milk from a nearby farm ice milk from the dairy store (sort of like ice cream) marinated cauliflower canned spinach (ugh) Mrs. Weiss noodle soup (unbearably salty) Pepsi and lays potato chips on Sunday "Garbage" dip[/quote] "City chicken" in quotes sounds like pigeon![/quote]
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