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Reply to "Admit to a processed entree or side dish (not snack) you adore "
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[quote=Anonymous]La Choy posters: the sauce is in the top jar. The bottom jar has the veggies, you drain them and dump them in the sauce once it is heated. Best with those delicious crunchy noodles they sell next to it. I may or may not indulge in this treat every few months! My kids love the Rice a Roni pilaf flavor. Banquet pot pies. And the Ore Ida zesty curly fries are a huge hit here, monthly or so. Cooked in convection oven so they get nice and crispy! I cook from scratch a LOT but sometimes just need a quick dinner that isn’t much work. Anyone shaming others for that needs to get a life.[/quote]
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