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Reply to "Is it rude to serve guests something ‘shelf safe’ "
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[quote=Anonymous][quote=Anonymous]I’m an organic fruit and vegetable eater along with pasture raised eggs and hormone free milk and fresh caught fish… Isn’t brownie mix being “shelf stable” akin to four and baking powder being shelf stable? The egg and butter or olive oil you add make it fresh…[/quote] Unless you live in a fishing village it’s literally impossible to eat fresh caught fish. Also it’s not the freezing of fish that’s the problem. It’s the mercury.[/quote]
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