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Reply to "What is your most unbearable food thing? "
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]I look down on the whole restaurant scene here. Yes, there are exceptions, esp among the very expensive and ethnic hole-in-the-wall places, but as a whole it is so painfully mediocre. It really bugs me that there's no mid-range restaurants that would offer creative, great food. Why can't they do it? California can do it, New York can do it, friggin Philly can do it, not to mention countless cities in Europe, Asia, Australia, South America (haven't been to Africa, so no personal experience there)... But in DC it's all: 'Baaaa! It's humanly impossible to produce an interesting plate of food of any kind for under $40.'[/quote] Finally someone says it! Exactly this 100%. Even Pittsburgh has a better food scene. And the DC long-timers don’t see it. [/quote] Astronomical rents make it difficult for small restauranteurs to exist in the urban environment. If you want that scene, you need to come out to the suburbs. [/quote] Don’t be ridiculous, you must keep up the illusion that the city is the only walkable place so you can look down on people in the suburbs. [/quote]
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