Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Diet, Nutrition & Weight Loss
Reply to "What in US food supply causes weight gain and inflammation?"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I believe it! I've gotten violently ill eating processed junk while traveling (fridge was not cold enough to save my homemade food). I ended up in the hospital. I grew up with processed foods and it destroyed my organs or I have a very high intolerance for it. Now, at 40, 12 years with Crohn's and EPI/Pancreatitis, I eat whole foods and make everything. I am now gluten-free, dairy-free, soy-free, and only consume home-grown eggs from my chickens. I make my own jam, eat only fish from a reputable fish market, and while I cannot handle much meat, I will buy ground chicken to mix with my grown veggies from a nearby farm. I finally can live without hospitalizations and resections on my intestines. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
