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Reply to "Weekend houseguests - what food in the house? Help"
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[quote=Anonymous][quote=Anonymous]You can buy 2 dozen eggs and make a big batch of scrambled eggs for breakfast one day. Or go out and get bagels that morning. You can easily make ahead a big batch of chili now. It can be reheated when people are hungry. Buy some corn bread or tortilla chips and shredded cheese for on top. Make it hearty, with beans and veggies. Snacks: get some cheese (it can be cheap, maybe pre-sliced bc it's easy) and crackers. Hummus and pita with veggies is good too. And potato chips, the good kind. Get lots of those. People will always eat chips. I'd suggest buy a bunch of nuts in bulk and keeping them out pretty much all the time. Whenever people are just sitting around and it's like 3pm and not lunch and not dinner time, pull out the snacks. Don't ask if people want them, just put them out. People will eat them.[/quote] These are good are all good suggestions. I usually have sandwich supplies on hand for lunch, and often make soup as well (not canned, homemade or at least the nicer fresh kind in containers from the grocery store or costco). I agree with the bagel suggestion for the second breakfast, I don't think toast will be enough for everyone.[/quote]
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