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[quote=Anonymous][quote=Anonymous]Yes, I buy a big terderloin from costco, fois Gras, and then puff pastery. Delicious, but costs $200 to make.[/quote] Can you pls share your recipe? And do you make the puff pastry yourself or buy it? If buy it, which brand? I already got the tenderloin from costco and I am planing on making it for the first time for New Year's Eve dinner. I was thinking about making Tyler Florence's recipe, but your sounds more authentic. Can you share it pls?[/quote]
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