Reply to Ate a pink cheeseburger, frantic about it now! 23 weeks pregnant, am I okay?

Forum Index » Expectant and Postpartum Moms

Reply to "Ate a pink cheeseburger, frantic about it now! 23 weeks pregnant, am I okay? "

Subject:

Emoticons





More smilies

Text Color: Font: Close Marks

[quote=Anonymous]Hi! I'm about 23 weeks into my pregnancy now, and I've been very cautious about what I've been eating all along. Tonight, I made my husband and I some burgers, and they were seared and crispy on the outside, but as they were a little thicker, slightly pink in tint all throughout the center. I was hungry so I ate mine, and as I was eating the sides, I noticed my husbands burger wasn't fully browned. I'm worried, is it okay that I did this? The burgers were on the frying pan for a total of about 25 minutes. 15 minutes on one side and ten or more covered on the other (to melt the cheese). I know the internal temperature for burgers has to be about 155 degrees to be safe, however I didn't check the temperature, I didn't think of it having them been in the pan for so long.. Do I have anything to worry about? This is my first pregnancy and every little abnormality makes my heart drop because I want to be sure that my little one is safe and healthy! If it's something to worry about I would like to get into the doctor as soon as I can to avoid any future issues. Advice? Comments? Questions? [/quote]

Options

	Disable HTML in this message
	Disable BB Code in this message
	Disable smilies in this message

Review message

Search Recent Topics Hottest Topics