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Reply to "Easy Hors D'oeuvres Suggestions, Please"
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[quote=Anonymous]Baked Brie with some fig or cherry jam. His isn't as easy but homemade spiced nuts (Mix almonds and cashews and walnuts, lay in tray and bake a little, mix honey and paprika and rosemary and pour in top, bake a little more. Break up and serve) amazing and addictive. You can look up the actual recipe. I love lox roll ups with a little dill on top but that's not everyone's thing. Veggies and dip always works. For a change, get the biggest carrots you can find and cut them into circles as well as some cucumbers. Lays out prettier than sticks. [/quote]
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