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Reply to "Kid-friendly simple recipes for picky eaters"
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[quote=Anonymous]My new favorite: melt in your mouth chicken breasts. Mix 1/3 c mayonnaise with equal part Parmesan cheese. Brush over boneless, skinless chicken breasts. Top with Panko if you want to entice the kids. Bake at 375 for 30 minutes. Delicious! For the grown ups, reserve a little of the mixture and mix in garlic powder or other spices/herbs. Penzeys sells some terrific salt-free mixes. [/quote]
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