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Food, Cooking, and Restaurants
Reply to "What foods do you bring/make for a week at the beach?"
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[quote=Anonymous]I like to get a big local fish one night and grill or broil it. The following night we do fish tacos with the leftovers. Obviously, burgers and dogs at least one night, with leftovers for lunch the next day. I agree you shop for the week once you get there. Packing a cooler is needless hassle, except for any specialty needs you may have (food for baby/allergic child, medicine, specialty condiments you just can't live without). [/quote]
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