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Reply to "Share your peach and blueberry recipes"
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[quote=Anonymous]I just made grilled peaches--so yummy! Cut in half and take out pit. Brush some oil/fat on each cut half (I used melted butter). Place cut side down on med to med-hi grill for 3 mins, then turn 90 degrees for another 2-3 mins (peaches should be getting soft. I tried to get good grill marks, but they stuck to the grill--need to oil the grill better next time). Then flip over and sprinkle a Brown Sugar (1 Tbsp) and cinnamon (1/8 tsp) mixture on top. (Be careful since the heat from the grill makes this difficult). Close the lid for a few minutes. Check to see if the sugar mixture is melted. Serve either with vanilla ice cream or balsamic vinegar (I used fig balsamic vinegar) and goat cheese. [/quote]
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