Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Grocery Shopping: Meat/Fish "
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=MikeL]It depends on the size of your freezer. I load up when boneless chicken breasts are on sale -Safeway just had them for $1.69 a pound and I got six trays. Ground beef is good to load up on, as is a whole pork loin. If you're into steak, that's a good thing to get a lot of. Make sure to seal to prevent freezer burn and rotate so that first in, first out happens and you should be good. We don't eat a lot of fish, so can't comment on that. I think the time it will stay good in the freezer is a lot less than meat. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
