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Food, Cooking, and Restaurants
Reply to "Ugh - live worms in my whole salmon!"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Wait why are you cooking the rest....to eat?[/quote] Maybe to incinerate the worms?[/quote] OP here. I read online that cooked worms present no health risk, and apparently there are worms in fish frequently - some of those little white curling filaments you see are worms. The danger is when they are still alive when you eat them. But honestly, after putting the fish back in the oven, I can't bring myself to eat it, or any fish, for a very long time. DH just came home, and said he would serve himself a piece and try it. He's welcome to all of it! [/quote]
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