Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Chicken Liver"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous][quote=Anonymous]I've been trying and I can't figure out why they wouldn't taste good to you. My mind is thinking, what's not good about fried livers & onions? The only thing I can think is that you didn't salt and pepper. That should spritz them right up. (For that matter, you could also spritz them with some lemon.) I'm the food-processor-pate suggester, though--that's the way I'd go. [/quote] +I. You can try to soak liver for 30 min in milk if you really don't like the flavor.[/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
