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Reply to "Beans Won't Soften!"
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[quote=Anonymous]I bought a pack of Navy Beans. Soaked them in water overnight. The next morning, I rinsed the beans, placed in a crock pot with a can of chicken broth, a diced onion, salt, and fresh garlic paste. I set the slow cooker on low. That evening, I came home - and the beans were still hard! So I set the slow cooker on high, made a different meal, went to sleep. This morning, checked them again - softer, but still hard. Not like in the can. I have made Kidney Beans this way, and black beans, with no issue. Am I doing something wrong? Do I need to let it go, will they not get any softer? I hate to throw all of them out. :/[/quote]
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