Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "spontaneous hostesses (and hosts!) what are your secrets?"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]What great tips here! OP, you specifically mention cheese. We try to buy cheese that doesn't go bad too quickly, so more of a chance we can use it for guests. And cheese that doesn't look weird if it's half eaten already - like a big block of cheddar that we cut into slices, no one has to know it's the second half of that block. You can even do a little surgery to cut off the outside if it's not looking so gorgeous. I try to keep dip mixes on hand - just throw a little packet into some sour cream or yogurt (which also last quite a while in the fridge) and dip with whatever's around. [/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
