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Travel Discussion
Reply to "South Beach/Miami - where to eat, what to do"
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[quote=Anonymous]Joe's Stone Crab is a heavily overpriced classic. Because stone crab is actually not that good, most regulars favor the alaskan legs..... KHong River House is an upscale pf chang. The reality is that South Beach restaurant business is 85% tourist driven, and quality falls accordingly. If you want to really eat well, you sort of need to get off the beach. MAKOTO in bal harbour, Michaels (design district), Mandolin (design district) are great places. If you must eat in such beach, then Hakkasan in the Fountainbleu is nice (I know, north of south beach proper), The Setai restaurant, Juvia (In the magnificent parking garage on lincoln road), and Baoili (elevated eurotrash to a level never seen at cafe milano).[/quote]
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