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Reply to "Easy and tasty GF cookies? "
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[quote=Anonymous]I wouldn't try to bake a GF version of cookies. Unless you're experienced with GF baking, it's hard to get them to taste right. I also think that anyone really sensitive would not be willing to trust it. I've had people tell me "oh it's gluten free!" then I find out that they used non-GF oats or some other "hidden" gluten (e.g. tried to serve a chicken dish that had used soy sauce in the marinade, not realizing that has wheat in it), just because they didn't know any better. Instead, go with a candy or fudge. They'll taste better than GF cookies, and nobody needs to wonder if they're REALLY GF. It's very thoughtful of you![/quote]
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