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Reply to "Ok, please inspire me - quick and yummy vegetarian dinners"
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[quote=Anonymous]Stuffed baked potaotes or potato skins - toppings can be beans, cheese, tomatoes, frozen broccoli, caramelized (or sauteed) onions... Quinoa with any roasted veggies and a simple dressing like lemon and olive oil. (I'm on a kick of making this with butternut squash and feta cheese). Serve over arugula. Butternut squash and spinach lasagna and with no boil noodles. Stir fry - I love trader joes island soyaki sauce. Lentil soup in the crock pot. Pasta fagioli soup One of my few major cheats in the kitchen - a can of black beans, a cup of salsa, some veg broth, some cumin - heat and blend with immersion blender - black bean soup. Throw in some cheese or greek yogurt/sour cream if you'd like. Cook and add lentils to pasta sauce - the texture is like meat sauce. Quesedillas - refried beans, cheese, salsa. Can add a veggie, avocado. (I can find links or give details on any if needed... sometimes I read posts like this and don't quite know how to interpret some ideas!)[/quote]
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