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Reply to "foolproof cookie for non baker"
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[quote=Anonymous]A couple of tips I have found helpful to make cookies more “plump” and less crusty around the edges: 1. If the recipe calls for butter, use half the amount of butter and the other half Crisco 2. Bake cookies on parchment paper These two tips have made my homemade cookies a whole lot prettier and more presentable![/quote]
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