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Reply to "Kosher Turkey - can I use herbed maple butter?"
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[quote=Anonymous][quote=Anonymous]Why would this ruin the turkey? I never use salted butter for anything. [/quote] Wasn't sure about the extra seasonings. Opinions on various foodie websites vary about whether, for example, you should brine a kosher turkey. (Some people think it's a terrible idea. Others are 100% on board.) I'm not going to be brining, but it wasn't clear to me if the kosher salting would be strong enough of a flavor that the addition of herbs and maple syrup would be kind of gross. The recipe calls for salted butter.[/quote]
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