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Reply to "Talk to me about pressure cookers"
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[quote=Anonymous]I've been using one for 20 years. I have my mom's and then I bought another one at a yard sale for $2. I use them for beans and making bean soup. Lentils = 20 minutes in pressure cooker split peas = 20 minutes in pressure cooker black beans = 40 minutes in pressure cooker I don't presoak. So instead of cooking black beans for 6 hours, it only takes 40 minutes. There is the possibility that the pressure cooker could explode out the top (or at least the old kind) but it just means extra cleanup. It has happened twice in 20 years. I use it all the time for beans. My mom used to do pot roast in it and make chicken stew, but I have never tried meat in the pressure cooker. [/quote]
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