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Reply to "which of these dishes can i make ahead?"
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[quote=Anonymous]All of the above. Anything that goes on top (marshmallows, crunchy onions) wait until you're warming them up to serve. I think I'd be inclined to prepare everything but not bake it until the day of - you'll have to warm it all in the oven anyway, so I'm not sure you gain anything by actually baking them the day before. The only exception might be the bread pudding, it might change the texture if it sits overnight in the liquid??? (Or might change it for the better, like overnight French toast!).[/quote]
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