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Reply to "Pressure cooker worth it for vegetarians"
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[quote=Anonymous]OP, google Ms. Vickie's website for all the prep and cooking times of everything you can imagine. I do the quick soak method (it came in the Presto instructions which cover every food category - I read reviews on Amazon and now have 2 different size Prestos - great quality and very economical compared to the others). Any way, you cover beans with water, bring to boil for 2-3 minutes, turn off and let sit for I believe 1.5 hours. Rinse, make your recipe (you use less water than you'd think - basically just cover the beans) and 20 minutes later you are done.[/quote]
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