Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Another "would you eat this" question"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I have a marinated beef brisket which was in the refrigerator until I put it in the slow cooker at noon. I just realized I couldn't smell it cooking. Because, duh, I didn't plug in the slow cooker. So it's been out of the refrigerator for 3.5 hours at room temperature, uncooked. I already forgot to start it this morning when I started working, so I put it on high instead of low. I plugged up the slow cooker, but maybe I should just pitch it? Also, what's for dinner tonight? Working from home and DH is traveling, so this totally ruins my plan to walk in from daycare pick-up and dinner is ready. Sounds like a takeout night![/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
