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Food, Cooking, and Restaurants
Reply to "Would you eat. . ."
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[quote=Anonymous]1 in 6 people will get a good borne illness this year. Over 125,000 will be hospitalized and over 3000 will die. Given peoples panic over Ebola, I often wonder why people are fine f-I g around with their food. Most food related illness does not happen the day of consumption - it can take up to 10 days for illness to appear, which makes it hard to pinpoint the source. I'm an "if it doubt, throw it out" person. Five dollars ( or ten dollars) of food is not worth the health risk to myself or family, to me. We've had no "stomach flu" (something usually due to food borne illness) or anything in this house for over 10 years. [/quote]
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