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[quote=Anonymous]Please share your best ones that don't require any real cooking/ browning before hand which in my opinion completely take away the convenience of the crock pot.

Mine are:
Beef stew: any good chunk of meat, stew veggies( I always use frozen and it comes together with carrots, celery and potatoes), I container of beef broth, McCormick beef stew seasoning( I used to always use fresh herbs until one day I didn't and used this and it comes out much better), 3 teaspoons of minced garlic,few squirts of lee and perins, half a cup of good red wine. This is loved in my house. I cook it on low for 10-12 hours and then I use the left overs the next day for beef pot pie.

Lentil soup: bag of lentils, 1 container vegetable broth, carrots, onions and celery, can of diced tomatoes undrained, couple teaspoons of minced garlic, zucchini( I use frozen chopped) or sometimes spinach, italian seasoning, pepper and 2 cups water. Cooked on low for 8-10 hours. I pour over cooked mini pasta and cover with parmesan cheese. [/quote]

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