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Reply to "What to make with my new food processor?"
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[quote=Anonymous]Lara bars, pie crust, baba ganoush, nut butters, salsa. I take boneless meat, like chicken breast or thigh meat. Freeze it halfway, so its firm but not rock solid. Feed it through the slicer attachment. Makes nice thin sliced meat. This is the perfect meat for adding to stir fries and curries.[/quote]
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