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Reply to "Fruit turnover/ pastries "
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[quote=Anonymous]You can make "filling" and freeze: http://www.hgtvgardens.com/freezing/preserving-the-harvest-how-to-freeze-apples If you decide to make the full fat turn over, I would just buy some puff pastry dough in the freezer section and make a rustic tart: http://www.marthastewart.com/341057/rustic-apple-tart[/quote]
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