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Reply to "Making guacamole for a party"
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[quote=Anonymous][quote=Anonymous]In addition to the bananas, put them into a paper bag. That will accelerate the ripening. If you make the guac in advance you can put a [b]layer of water on the top[/b] and it won't get brown.[/quote] I've never heard of this and wouldn't attempt it. I'd put a layer of plastic wrap on the top b/c it's oxidation that makes it go brown.[/quote]
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