Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Dairy Free Cobbler/Pie recipie?"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]I almost never use dairy in an apple pie, and I grew up eating home-made apple pie almost once a week. The pie crust should be flour, Crisco, water, baking powder, salt. (I think the ratio is 2 c. flour, 1 c. Crisco, 1 t. bp, and 1/2 t. salt, but I'm not exactly sure on the bp.) The filling should be apples, sugar, cinnamon and (if you like it) nutmeg. You can brush the top with egg wash if you like a shiny top. The Costco apple pies are pretty good, and the Trader Joes pies are also pretty good (not sure if they are 100% dairy free).[/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
