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Reply to "Is Rasika over-rated?"
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[quote=Anonymous][quote=Anonymous]So to those who have been to Rasika and think well of it, is it a case of the cuisine being authentic, well prepared or is it more the ambiance and service that makes it a better dining experience than some of the better Indian restaurants in the area? Other than the Palak Chaat that seems well received by several posters are there other dishes that are exceptional? I have not been to Rasika but have been to Haandi which also seems to receive good reviews by primarily American customers but as an Indian I was quite underwhelmed by the food served there.[/quote] You will probably be underwhelmed by the food. Some of the appetizers are good. But mainly it is a place you take American guests to. Tandoori stuff is as good as any other restaurant - but seriously, there are very few Indian/Pakistani/Nepali places where vegetarian food is better than what is cooked at most Indian homes. I have not understood why this is so? Most of my American friends like the saag paneer or cholle that is served in Indian restaurants and I always cringe when I hear that because it is one of the most terribly cooked subji in Indian restaurants. Most of the time you are stuck with eating butter paneer or malai kofta. [/quote]
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