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Reply to "Anyone have success with making/freezing their own breakfast sandwiches?"
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[quote=Anonymous]I made breakfast burritos with egg, cheese, mushrooms, etc in a tortilla. Reheat for 30 sec- 1 minute. I was pleased with the end product, but then one time I discovered weird dark spots on the eggs inside, which had me flummoxed since I used all fresh ingredients and made/ froze only 2-3 at a time. That turned me off them, but maybe I'll give it another shot. In conclusion, I liked 'em just fine, and looked forward to breakfast in my car. :) And I recommend tortillas as the bread element.[/quote]
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