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Reply to "Skinless Chicken Legs - ???"
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[quote=Anonymous]My son actually has fond memories of his preschool lunches. The place that made the food will not give out recipes One he says he wants again is chicken leg. But when I tried to bake some, he said he thought it didn't have skin and he also sort of complained it was too fatty. He also said they were bigger (but he was smaller at the time). Any ideas of how to make a skinless chicken leg? Do I bake and then take the skin off? Or skin it and then cook how? Or anyone just have a good recipe that involve chicken legs that I could give a try. He rarely willingly asks for a new food, so I'd like to take advantage.[/quote]
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