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Reply to "Easy Rosh Hashana/Fall dinner ideas"
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[quote=Anonymous]My mom always makes brisket - she always does it ahead of time and freezes it. She also always makes the soup ahead of time (matzo balls not so much, but the soup). Potato kugel can be made in advance (prob not noodle). Pom molasses you can probably glaze squash...but here's a good resource: http://www.thekitchn.com/5-ways-to-use-pomegranate-molasses-ingredient-intelligence-202643 I love the drink idea, honestly. Or a sorbet.[/quote]
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