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Reply to "What would you sub for flour in this recipe?"
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[quote=Anonymous]This is from Martha Stewart/Everyday Foods. What kind of non-wheat flour would you use to make this wheat free??? ZUCCHINI SPICE BREAD? 1 large zucchini ? 1 cup packed light-brown sugar ? 2 tablespoons granulated sugar ? 2/3 cup vegetable oil ? 2 teaspoons vanilla extract ? 2 large eggs ? 1 1/2 cups all-purpose flour ? 1/2 teaspoon baking powder ? 1/2 teaspoon baking soda ? 1 1/2 teaspoons ground cinnamon ? 3/4 teaspoon ground nutmeg ? 1/4 teaspoon ground ginger ? 1/8 teaspoon ground cloves ? 3/4 teaspoon salt [/quote]
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