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Reply to "I want to buy/use just one knife. What should it be?"
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[quote=Anonymous]10" wide whustof. Or just their regular sized chefs knife. If I could only have one, that would be it. But I'd like to have 2, and add a paring knife to that. I could easily live with just those 2. (And a bread knife if I could have a 3rd. I really like my knives... ;) )[/quote]
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