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Food, Cooking, and Restaurants
Reply to "teach me how to shop and save"
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[quote=Anonymous][quote=Anonymous]1. take stock of your pantry and refrigerator 2. make sure you have a fully stocked pantry. Keep essentials in there that won't spoil that can be used for more than one recipe: Beans, corn, olives, pasta, rice, flour if you bake. You can also get canned mushrooms for stir fries (I prefer fresh). Herbs: I use a lot of fresh rosemary (potatoes or chicken), and thyme (love it with carrots). You can also get Italian herbs which has a specific mixture of rosemary, thyme, basil, oregano etc. 3. Buy essentials for the fridge: milk, eggs (regular or egg beaters), greek yogurt, sour cream (can be used in different recipes. (Apple sauce can be used in place of eggs in cake recipes and breakfast muffins) You also need some recipes and use that as a guideline. Who used to do the groceries for you? My mother always took us to the store and once I was 16 and driving, I had to do the grocery shopping. [b]Can't believe an adult can't buy groceries![/b] [/quote] I'm not OP, but I don't really know how to shop. In my case, I think it's because I don't know how to cook. Grab your pears and your vapors![/quote]
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